Arroz con Gandules
Chef John's Creamy Corn Pudding
Puff Pastry Roast Beef Pot Pies
Seared Pork Chops with Maple Syrup Sauce
Ham and Scalloped Potato Chip Lasagna
Phoritto (Pho Burrito)
Overnight Macaroni and Cheese Gratin
Roman-Style Gnocchi
Cajun Ham Salad Sandwiches
Summer Squash Enchiladas
Black Bean and Sweet Potato Enchiladas
Grilled Cheese Sticks
Tomatillo Pork Roast
Green Mac and Cheese
Buffalo Ranch Pasta
Honey-Glazed Salmon
Orange Soy-Glazed Salmon
Vegan Pasta and Lentil Casserole
Spicy Tomato Jam
Rhubarb Margarita
Green Stuff (Cucumber Guacamole)
Blueberry Pie with Flax and Almonds
Buchi
Buko (Young Coconut) Pie
Pinoy Chicken Adobo
Champorado
Chicken Arroz Caldo (Chicken Rice Porridge)
Cassava Cake
Bringhe
Guinataan Hito (Catfish)
Guinataan Sitar and Kalabasa (String Beans and Squash Stew)
Guinataan Chicken Adobo
Fried Tulingan (Mackerel)
Fried Rice (Sinangag)
Salmon Sarciado
Empanada Pork Filling
Empanada Dough
Embutido (Filipino Meatloaf)
Crab Omelet
Mocha Chiffon Cake
Filipino Menudo (Pork and Liver Stew)
Makhani Murgh (Butter Chicken)
Murgh Makhani (Indian Butter Chicken)
Paalu Mithai (Milk Sweet)
Vendakka Paalu
Paneer Jalfrazie
Prawns Curry
Orange Salmon with Rice
Juicy Italian Chicken
Killer Chicken with Mushroom, Asparagus, and Red Bell Pepper
Easy Fish Tacos with Mango-Pineapple Slaw
Ham and Butternut Squash Spaghetti
Chef John's Spaghetti alla Carbonara
Asopao de Pollo
Rhode Island-Style Pizza Strips aka Bakery Pizza
Kid's Favorite Pizza Casserole
Greek Pulled Pork
Italian Meat Loaf
Greek Stuffed Tomatoes and Peppers (Yemista)
Berry Saft
Sweet Tamale Pie
Grilled Sea Bass with Chili-Lime Dressing