Watermelon Caprese Appetizer
Reddi-wip Filled Cupcakes
Red Velvet Mug Cakes
Mango Pineapple Ice Pops
Owl Cupcakes
Tiki Cooler
Ruby Rum Buck
Island Affogato
Rack of Lamb with Strawberry Mint Sauce
Bacalhau Portuguese ao Forno (Salt Cod with Tomatoes and Olives)
Corn Truffle (Huitlacoche) Quesadillas
Faworki (Polish Chrusciki)
Chef John's Colcannon Hash
Boozy Mai Tai Pops
Torrone (Italian Nut and Nougat Confection)
Gerry's Easy Irish Stew
White Chocolate Fondue
Bacon Jalapeno Popper Puffs
Bacon Dijon Cheddar Dip
Sunday Afternoon Slow-Cooked Spare Ribs
Baked Salami
Stuffed Jalapenos with Smoked Gouda and Pineapple
Jalapeno Garlic Tilapia Pasta
Quinoa Biryani
Sour Cream Mushroom Dip
Midwest Loose Meats
Turkey and Quinoa Meatloaf
Spiced Orange Cider Mix
Fat Pete's Fudge
Blame the Dog Bean Casserole (Kielbasa and Bean Dish)
Vegetarian Buffalo Chicken Dip
Couscous with a Kick
Mexican Lasagna Rollups
Spicy Sesame Noodle Salad
Polenta with Rosemary and Parmesan
Sloppy Joe Bake
Tortilla Espanola
Sesame Asian Tofu Stir-Fry
Creamy Tomato Bisque
Lasagna-Stuffed Mushrooms
Tortellini Bacon Broccoli Salad
Best Chicken Parmesan
Chocolate Peanut Butter Banana Biscotti
Biscuit Calzones
Sous Vide Crispy Carnitas
Creamy Ricotta Pasta Sauce
Mango Shrikhand
Vegan Cilantro-Lime, Sweet Potato, and Black Bean Tacos
Vegan Stir-Fry Noodles
Zippy Tofu Stir-Fry
Veggie Stir-Fry with Potatoes
Spaghetti alla Gricia
Sole Meuniere (Sole in Lemon-Butter Sauce)
Curry Orange Swai
Kid-Friendly Chicken Katsu
White Chocolate Biscotti
Vietnamese Coconut-Caramel Shrimp (Tom Rim)
Sticky Peanut Zoodles
Vanilla Atole
Cheesy Green Chile Chicken Enchilada Casserole
Cold Gazpacho
Thai-Inspired Ginger Chicken