Zesty Vegetarian Sweet and Sour Meatballs
Easy Slow Cooker Squash
Moroccan Chickpea Stew
Val's Home Made Cheese With Garlic and Cayenne
Make-Ahead Vegetarian Moroccan Stew
Mom's Two-Crust Potato Pie
Tiropita
Parve Cholent
Maria Athans' Spinach Pie
Vegetarian Pumpkin Spinach Chili
Squash and Kohlrabi Empanadas
Delightful Indian Coconut Vegetarian Curry in the Slow Cooker
Banana and Black Bean Saute
Matzah
Savory Slow Cooker Squash and Apple Dish
Bela's Stuffed Red Bell Peppers
Tomato Basil Penne Pasta
Thymey-Wimey French Toast
Egyptian Koshary
Coconut-Curry Lentil Stew Served over Quinoa
Rice Casserole with Cheese and Almonds
Banana Pudding IV
Banana Pudding V
Butterscotch Pudding II
Fennel Pork Chops
Ham and Beans
Shrimp Chinese Chow Mein
Curried Ham Popover Pie
Tuna Salad
Egg Foo Yung I
Twice Fried Fish
5-Ingredient Crab Salad
Tiramisu II
Tiramisu III
Cincinnati Skyline Chili
Fettuccine Alfredo V
Manicotti II
Vegetable Pasta Salad II
Rotelle Pasta Salad
Mom's Sweet Spaghetti Sauce
Summer Pasta Salad II
Ginny's Cheezy Macaroni
Pasta and Beans
Tortilla Surprise
Fusilli with Rapini (Broccoli Rabe), Garlic, and Tomato Wine Sauce
Spicy Sausage Broccoli Rabe Parmesan
Greg's Taco Pizza
Linda's Coconut Horchata
Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam)
Maja Blanca
Indonesian Nasi Goreng
Holiday Lebkuchen (German Spice Cookies)
Traditional Sauerbraten
Apfelkuchen (Apple Cake)
Simple Golabki
Eastern European Kotlety
SPICY Enchiladas Verdes de Queso
Spanish-Style Albondigas in a Sunny Mediterranean Sauce
Rabbit Greek Recipe
Al's Baked Swiss Steak
Leek, Bacon, and Pasta
Pasta with Italian Sausage and Pumpkin Sauce
Mexican Pot Roast
Oven-Braised Chicken Thighs with Fennel and Castelvetrano Olives