Quaglie Alla Melagrana (Quail with Pomegranate)
A-Plus Italian Olive Oil Balsamic Bread Dip
Lasagna Bolognese
Linguine all'Aragosta Fresco (Lobster Linguine)
Fanny's Italian Casserole
Stuffed Chicken Breasts with Artichoke Hearts, Feta Cheese, Capers, and Black Olives
Grilled Italian Hamburgers
Grammy's Overnight Lasagna
Meatloaf Roll
Pressure Cooker Lamb Shanks with White Beans
Garlic Alfredo Tilapia
Turkey Lasagna with Butternut Squash, Zucchini, and Spinach
Italian Cheesecake II
Braised Pork Ragu
Creamy Macaroni with Asparagus Without the Cream
Blue Cheese and Asparagus Pizza
Salmon and Asparagus with Penne and Light Cream Sauce
Mexican Lasagna Rollups
Grandma's Homemade Pizza ala 'Da Boys'
Lobster Ravioli in Tomato Cream Sauce with Shrimp
Vegetarian Jamaican Jerk Burrito
Chocolate Krisps
Wine and Cheese Strata
Nectar of the Gods - A Champagne Beverage
Spinach and Garlic Scape Pesto
Caffeinated Berry Breakfast Bar
Fiesta Onions
Chef John's Pita Bread
Broccoli Salad with Red Grapes, Bacon, and Sunflower Seeds
Cucumber and Onion Relish
Josephine's No-Bake Granola Bars
Garlic Seasoned Baked Pork Chops
Jamaican Jerk Sauce
Italian Cabbage Salad
Old Fashioned Baked Beans
Double Coco Double Chocolate Chip Cookies (a twist on Toll House cookies)
Pasta Primavera in Light Pink Cream Sauce
Mulberry Preserves
Crisp Evenings Blackberry Cake
First Prize Strawberry Rhubarb Crisp
Deep-Fried Onion Rings
Quick Sweet Potato Bisque
White Queso (using Monterey Jack Cheese)
Veggie Fajitas
Cashew Chicken II
Churros I
Tim's Famous Salsa Burgers
Steamed Garlic Prawns Chinese-Style
Strudel Dough
Apple Strudel II
Spanakopita
Mexican Pasta
Bunyaculta
Kraut Bierocks
Southwestern Egg Rolls
Quorn and Chickpea Curry
Baingan Bharta (Eggplant Curry)
Bulgogi (Korean BBQ)
Thai Style Chicken Pasta
Cuban Black Beans II
Mamool or Ma'amoul
Swedish Cake Rusks
Asian Ground Beef and Pepper Saute
Spicy Noodles - Malay Style