Recipesfull introduces to you: Frosting and Icing Recipes. (Seven Minute Frosting I Recipe). My mother used to make this as a base before making her marshmallow frosting on some of her cakes.
2 egg whites
1 ½ cups white sugar
⅓ cup cold water
1 ½ teaspoons light corn syrup
1 teaspoon vanilla extract
Dessert
Directions
Put egg whites sugar water and syrup in top of double boiler. Beat until mixed well. Place over rapidly boiling water. Beat constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat. Add vanilla. Beat. Fills and frosts 2 layer cake 8 or 9 inch.
Nutritional Information
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Apple Cake VI
Strawberry Snow Ice Cream
Applesauce Cake II
Nutmeg Cookie Logs
Banana Pudding Sugar Cookies
No-Bake Chocolate-Peanut Butter Drop Cookies
Donut Trifle
Granny's Strawberry Cake with Cream Cheese Frosting
Brandied Apple Rings
White Chocolate Ganache with Frozen Berries
Chokladbiskvier (Swedish Chocolate Meringue Cookies)
Joe Froggers
Buckeyes I
Dirt Cake II
Nut Horns
Easy Microwave Peanut Brittle
Surprisingly Not-Too-Bad for You Chocolate-Marshmallow Cookies
Grape Sherbet
Chewy Rolo Cookie Bars
Apple Bars
Country Morning Cake
Super Lemon Ice Cream
Pumpkin Roll
Pink Princess Cake
Vanilla Glaze
Stiff Royal Icing
Cake Fondant
Nutty Cream Cheese Frosting
Lemon Filling
Seven Minute Frosting II