Salmon Pasta Salad with Dill Recipe

Recipesfull introduces to you: Salmon Recipes. (Salmon Pasta Salad with Dill Recipe). Try with farfalle pasta too!

Brief

Prep 10 mins

Cook: 15 mins

Additional: 4hrs15 mins

Total: 4hrs40 mins

Servings: 6

Yield: 6 servings

Salmon Pasta Salad with Dill Recipe

Ingredients

1 (8 ounce) package cavatappi pasta

½ cup sour cream

¼ cup mayonnaise

3 tablespoons grated Parmesan cheese

1 tablespoon dried dill weed

1 tablespoon white wine vinegar

2 teaspoons white sugar

1 teaspoon ground black pepper

1 teaspoon salt

¼ teaspoon garlic powder

1 lemon

zested

½ cup finely chopped celery

6 ounces cooked and chilled salmon

flaked into bite-sized chunks

Soy-Honey Glazed Salmon with Asparagus

Dinner

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Cook cavatappi pasta in the boiling water stirring occasionally until tender yet firm to the bite about 8 minutes. Drain run under cold water drain again and allow to cool.

Step 2

Whisk sour cream mayonnaise Parmesan cheese dill white wine vinegar sugar pepper salt garlic powder and lemon zest together.

Step 3

Mix pasta and celery together in a large mixing bowl. Pour in dressing mixture and toss to coat. Gently stir in salmon pieces. Chill for at least 4 hours before serving.

Nutritional Information

Salmon Pasta Salad with Dill Recipe

Servings Per Recipe:6

Calories: 297.8

% Daily Value *

Protein: 12.3g 25%

Carbohydrates: 31.2g 10%

Dietary Fiber: 1.4g 6%

Sugars: 2.6g

Fat: 13.6g 21%

Saturated Fat: 4.4g 22%

Cholesterol: 27.4mg 9%

Vitamin A Iu: 222.6IU 5%

Niacin Equivalents: 7.2mg 55%

Vitamin B6: 0.3mg 16%

Vitamin C: 1.5mg 3%

Folate: 94.5mcg 24%

Calcium: 81.2mg 8%

Iron: 1.8mg 10%

Magnesium: 34.1mg 12%

Potassium: 243.3mg 7%

Sodium: 505.8mg 20%

Thiamin: 0.4mg 41%

Calories From Fat: 122.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.