Pizza Casserole with Pasta Recipe

Recipesfull introduces to you: Pork Recipes. (Pizza Casserole with Pasta Recipe). You can easily personalize this recipe to suit your family's taste. Not only is it quick 'n easy, it tastes great, too! The kids will absolutely love it. I once took this to a Parent/Teen function at church, I've never had so many teenagers ask me for a recipe! Top casserole with your favorite pizza toppings.

Brief

Prep 30 mins

Cook: 45 mins

Total: 1hr15 mins

Servings: 4

Yield: 4 servings

Pizza Casserole with Pasta Recipe

Ingredients

2 (7.25 ounce) packages uncooked macaroni and cheese

1 (14 ounce) can pizza sauce

1 (8 ounce) package mozzarella cheese

shredded and divided

¼ cup grated Parmesan cheese

divided

6 ounces pepperoni sausage

sliced

Slow Cooker Teriyaki Pork Tenderloin

Meat and Poultry

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 5 to 8 minutes or about 3 minutes before cooked; drain and place noodles in a 9x13 inch baking dish.

Step 2

Preheat oven to 400 degrees F (200 degrees C).

Step 3

Stir in pizza sauce powdered cheese packets from macaroni and cheese mix 1/2 the mozzarella cheese 1/2 the Parmesan cheese pepperoni and any other pizza toppings that you want to add. Top with the remaining cheeses.

Step 4

Bake in preheated oven for 45 minutes or until cheese is bubbly; serve.

Nutritional Information

Pizza Casserole with Pasta Recipe

Servings Per Recipe:4

Calories: 793.5

% Daily Value *

Protein: 43g 86%

Carbohydrates: 80g 26%

Dietary Fiber: 3.7g 15%

Sugars: 13.9g

Fat: 32.6g 50%

Saturated Fat: 14.6g 73%

Cholesterol: 98.5mg 33%

Vitamin A Iu: 831.2IU 17%

Niacin Equivalents: 13.5mg 104%

Vitamin B6: 0.2mg 12%

Vitamin C: 10.1mg 17%

Folate: 102mcg 26%

Calcium: 667.7mg 67%

Iron: 5.1mg 29%

Magnesium: 23.6mg 8%

Potassium: 599.8mg 17%

Sodium: 2460.3mg 98%

Thiamin: 1.1mg 112%

Calories From Fat: 293.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.