Lavender Simple Syrup Recipe

Recipesfull introduces to you: Pancake Recipes. (Lavender Simple Syrup Recipe). Fresh lavender blossoms are steeped with sugar and water to create a sweet and aromatic floral syrup to flavor cocktails, lemonade, cakes, and sorbets.

Brief

Prep 5 mins

Cook: 6 mins

Additional: 30 mins

Total: 41 mins

Servings: 8

Yield: 1 cup

Lavender Simple Syrup Recipe

Ingredients

1 cup water

1 cup white sugar

1 tablespoon fresh lavender blossoms

No Milk, No Wheat, Banana Pancakes

Breakfast and Brunch

Directions

Step 1

Combine water sugar and lavender blossoms in a small saucepan. Bring to a boil stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep about 30 minutes.

Step 2

Pour syrup into a sterilized glass jar through a mesh strainer to remove blossoms; let cool.

Nutritional Information

Lavender Simple Syrup Recipe

Servings Per Recipe:8

Calories: 97

% Daily Value *

Carbohydrates: 25g 8%

Sugars: 25g

Calcium: 1.1mg

Magnesium: 0.3mg

Potassium: 0.8mg

Sodium: 1.1mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.