Ground Turkey Soup Recipe

Recipesfull introduces to you: Turkey Recipes. (Ground Turkey Soup Recipe). Quick and easy 'warmer' for those cold days!

Brief

Prep 20 mins

Cook: 1hr25 mins

Total: 1hr45 mins

Servings: 5

Yield: 5 servings

Ground Turkey Soup Recipe

Ingredients

1 pound ground turkey

8 cups water

8 cubes beef bouillon cube

4 potatoes

peeled and cubed

2 carrots

sliced

1 small head cabbage

shredded

1 cup pearl barley

Cranberry Stuffed Turkey Breasts

Dinner

Directions

Step 1

In a large pot combine water bouillon potatoes carrots and cabbage. Bring to a boil. Lower temperature and simmer.

Step 2

In a separate saucepan brown the turkey. Put in pot with other ingredients. Slowly simmer for 1 hour.

Step 3

Add barley for last 15 minutes of cooking time. Serve.

Nutritional Information

Ground Turkey Soup Recipe

Servings Per Recipe:5

Calories: 462.8

% Daily Value *

Protein: 28.5g 57%

Carbohydrates: 72.8g 24%

Dietary Fiber: 14.4g 58%

Sugars: 8.4g

Fat: 7.9g 12%

Saturated Fat: 2.1g 10%

Cholesterol: 67.3mg 22%

Vitamin A Iu: 4963.5IU 99%

Niacin Equivalents: 13.2mg 102%

Vitamin B6: 1.1mg 68%

Vitamin C: 87.5mg 146%

Folate: 109.8mcg 27%

Calcium: 118.6mg 12%

Iron: 4.5mg 25%

Magnesium: 110mg 39%

Potassium: 1365.1mg 38%

Sodium: 1493.1mg 60%

Thiamin: 0.4mg 37%

Calories From Fat: 71.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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