Fresh Fig Freezer Jam Recipe

Recipesfull introduces to you: Popular Recipes. (Fresh Fig Freezer Jam Recipe). A recipe to make fresh fig jam with CERTO® pectin. No cooking!

Brief

Prep 15 mins

Additional: 15 mins

Total: 30 mins

Servings: 96

Yield: 96 servings

Fresh Fig Freezer Jam Recipe

Ingredients

5 cups white sugar

3 cups stemmed and coarsely chopped figs

⅓ cup lemon juice

2 (3 ounce) pouches liquid pectin (such as CERTO®)

Side Dish

Directions

Step 1

Mix sugar and figs together in a large glass or plastic bowl; set aside for sugar to slightly dissolve stirring occasionally about 15 minutes.

Step 2

Stir lemon juice and pectin together in a glass or plastic bowl. Stir lemon juice mixture into fig mixture until sugar is fully dissolved. Pour fig mixture into sterilized plastic canning containers leaving 1/4 inch at the top. Cover containers and refrigerate or freeze.

Nutritional Information

Fresh Fig Freezer Jam Recipe

Servings Per Recipe:96

Calories: 44.5

% Daily Value *

Carbohydrates: 11.6g 4%

Dietary Fiber: 0.2g 1%

Sugars: 11.3g

Vitamin A Iu: 7.5IU

Vitamin C: 0.5mg 1%

Folate: 0.4mcg

Calcium: 2mg

Magnesium: 0.9mg

Potassium: 17.5mg 1%

Sodium: 0.2mg

Calories From Fat: 0.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.