Fiery Fish Tacos with Crunchy Corn Salsa Recipe

Recipesfull introduces to you: Seafood Recipes. (Fiery Fish Tacos with Crunchy Corn Salsa Recipe). Spicy grilled fish are cooled down with a fresh crunchy veggie salsa featuring fresh corn. Your guests will swim back for seconds!

Brief

Prep 30 mins

Cook: 10 mins

Total: 40 mins

Servings: 6

Yield: 6 servings

Fiery Fish Tacos with Crunchy Corn Salsa Recipe

Ingredients

2 cups cooked corn kernels

½ cup diced red onion

1 cup peeled

diced jicama

½ cup diced red bell pepper

1 cup fresh cilantro leaves

chopped

1 lime

juiced and zested

2 tablespoons cayenne pepper

or to taste

1 tablespoon ground black pepper

2 tablespoons salt

or to taste

6 (4 ounce) fillets tilapia

2 tablespoons olive oil

12 corn tortillas

warmed

2 tablespoons sour cream

or to taste

Maine Lobster Lasagna

Dinner

Directions

Step 1

Preheat grill for high heat.

Step 2

In a medium bowl mix together corn red onion jicama red bell pepper and cilantro. Stir in lime juice and zest.

Step 3

In a small bowl combine cayenne pepper ground black pepper and salt.

Step 4

Brush each fillet with olive oil and sprinkle with spices to taste.

Step 5

Arrange fillets on grill grate and cook for 3 minutes per side. For each fiery fish taco top two corn tortillas with fish sour cream and corn salsa.

Nutritional Information

Fiery Fish Tacos with Crunchy Corn Salsa Recipe

Servings Per Recipe:6

Calories: 350.7

% Daily Value *

Protein: 28.7g 58%

Carbohydrates: 40.3g 13%

Dietary Fiber: 7.5g 30%

Sugars: 4.1g

Fat: 9.6g 15%

Saturated Fat: 2g 10%

Cholesterol: 43.2mg 14%

Vitamin A Iu: 1914.7IU 38%

Niacin Equivalents: 7.3mg 57%

Vitamin B6: 0.7mg 42%

Vitamin C: 33.8mg 56%

Folate: 50.9mcg 13%

Calcium: 108mg 11%

Iron: 2mg 11%

Magnesium: 102.4mg 37%

Potassium: 879.9mg 25%

Sodium: 2415.7mg 97%

Thiamin: 0.2mg 24%

Calories From Fat: 86.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.