Ham Bone Soup Recipe

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Brief

Prep 30 mins

Cook: 6hrs

Total: 6hrs30 mins

Servings: 4

Yield: 4 servings

Ham Bone Soup Recipe

Ingredients

1 ham bone with some meat

1 onion

diced

1 (14.5 ounce) can peeled and diced tomatoes with juice

1 (15.25 ounce) can kidney beans

3 potatoes

cubed

1 green bell pepper

seeded and cubed

4 cups water

6 cubeschicken bouillon

Bourbon Bacon Pulled Pork

Dinner

Directions

Step 1

Place the ham bone onion tomatoes kidney beans potatoes and green pepper into a 3 quart or larger slow cooker. Dissolve the bouillon cubes in water and pour into the slow cooker.

Step 2

Cover and cook on High until warm. Reduce heat to Low and continue to cook for 5 to 6 hours.

Nutritional Information

Ham Bone Soup Recipe

Servings Per Recipe:4

Calories: 265.5

% Daily Value *

Protein: 11.4g 23%

Carbohydrates: 53.3g 17%

Dietary Fiber: 11.9g 48%

Sugars: 5.6g

Fat: 1g 2%

Saturated Fat: 0.2g 1%

Cholesterol: 0.9mg

Vitamin A Iu: 952.8IU 19%

Niacin Equivalents: 3.1mg 24%

Vitamin B6: 0.6mg 36%

Vitamin C: 65mg 108%

Folate: 36.1mcg 9%

Calcium: 115.7mg 12%

Iron: 5.3mg 29%

Magnesium: 48.9mg 18%

Potassium: 919.9mg 26%

Sodium: 2136mg 85%

Thiamin: 0.3mg 30%

Calories From Fat: 8.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.