Creamy Garlic Pasta Recipe

Recipesfull introduces to you: Italian Recipes. (Creamy Garlic Pasta Recipe). Best garlic pasta I have ever had. Add prawns and/or scallops to make an amazing seafood Alfredo.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Creamy Garlic Pasta Recipe

Ingredients

2 teaspoons olive oil

4 garlic cloves

minced

2 tablespoons butter

3 cups chicken broth

or more as needed

½ teaspoon ground black pepper

¼ teaspoon salt

½ pound spaghetti

1 cup grated Parmesan cheese

¾ cup heavy cream

1 ½ tablespoons dried parsley

Piadina Romagnola (Italian Flat Bread)

World Cuisine

Directions

Step 1

Heat olive in a medium pan over medium heat. Add garlic and stir until fragrant 1 to 2 minutes. Add butter and stir constantly until melted. Pour in chicken broth; add pepper and salt. Bring to a boil. Add spaghetti and cook stirring occasionally until tender yet firm to the bite about 12 minutes. Add more chicken broth if pasta starts to stick to the pan.

Step 2

Stir Parmesan cheese cream and parsley into the pasta and mix thoroughly. Serve immediately.

Nutritional Information

Creamy Garlic Pasta Recipe

Servings Per Recipe:4

Calories: 542.8

% Daily Value *

Protein: 17.3g 35%

Carbohydrates: 46.8g 15%

Dietary Fiber: 2.1g 8%

Sugars: 2.7g

Fat: 31.7g 49%

Saturated Fat: 17.9g 89%

Cholesterol: 98.5mg 33%

Vitamin A Iu: 975.4IU 20%

Niacin Equivalents: 7.8mg 60%

Vitamin B6: 0.1mg 9%

Vitamin C: 1.9mg 3%

Folate: 139.5mcg 35%

Calcium: 278.7mg 28%

Iron: 2.7mg 15%

Magnesium: 43.5mg 16%

Potassium: 221.8mg 6%

Sodium: 1388.1mg 56%

Thiamin: 0.6mg 61%

Calories From Fat: 285.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.