Bamia Recipe

Heat oil in a large pot over medium-high heat. Cook and stir beef cubes in hot oil until browned on all sides about 10 minutes. Add onion and garlic to beef; cook and stir until slightly tender and fragrant 3 to 5 minutes.

Stir water tomatoes okra tomato puree coriander cumin allspice lemon juice salt and pepper into beef mixture. Bring to a boil reduce heat to low and simmer until sauce thickens about 2 hours.