Super Crispy Popcorn Shrimps Recipe

Recipesfull introduces to you: Shrimp Recipes. (Super Crispy Popcorn Shrimps Recipe). We usually get popcorn chicken in the restaurants and markets, why not switch chicken to shrimps and make these irresistibly crispy and tasty popcorn shrimps. Using the same recipe but making it more nutritious and tasty. Serve with any sauce or dip. Try serving with stir fried vegetables, also.

Brief

Prep 20 mins

Cook: 3 mins

Additional: 20 mins

Total: 43 mins

Servings: 20

Yield: 20 servings

Super Crispy Popcorn Shrimps Recipe

Ingredients

2 tablespoons soy sauce

2 tablespoons white vinegar

1 tablespoon lemon juice

1 tablespoon ginger-garlic paste

¼ teaspoon salt

¼ teaspoon ground black pepper

1 pound miniature shrimp

peeled and deveined

½ cup all-purpose flour

⅓ cup water

1 egg

1 teaspoon baking powder

¼ teaspoon salt

¼ teaspoon ground black pepper

2 tablespoons cornstarch

vegetable oil for frying

Shrimp and Grits for the Displaced Southerner

Seafood

Directions

Step 1

Combine soy sauce vinegar lemon juice ginger-garlic paste 1/4 teaspoon salt and 1/4 teaspoon black pepper in a bowl. Add shrimp. Cover with plastic wrap and marinate in the refrigerator for 20 to 30 minutes.

Step 2

Mix flour water egg baking powder 1/4 teaspoon salt and 1/4 teaspoon black pepper in a bowl until batter resembles a thick paste. Place cornstarch in a bowl.

Step 3

Heat 1 1/2 to 2 inches of oil in a large skillet over medium heat.

Step 4

Drain shrimp and discard marinade. Dip shrimp into cornstarch and then into batter. Fry in the hot oil until crispy 3 to 5 minutes.

Nutritional Information

Super Crispy Popcorn Shrimps Recipe

Servings Per Recipe:20

Calories: 452.8

% Daily Value *

Protein: 4.5g 9%

Carbohydrates: 5.4g 2%

Dietary Fiber: 0.2g 1%

Sugars: 0.1g

Fat: 46.5g 72%

Saturated Fat: 6.1g 31%

Cholesterol: 40.6mg 14%

Vitamin A Iu: 45.9IU 1%

Niacin Equivalents: 0.9mg 7%

Vitamin C: 0.6mg 1%

Folate: 8.7mcg 2%

Calcium: 27.9mg 3%

Iron: 0.5mg 3%

Magnesium: 9mg 3%

Potassium: 51.7mg 1%

Sodium: 263mg 11%

Calories From Fat: 418.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.