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Recipesfull introduces to you: Quick Bread Recipes. (Spelt Flat Bread Recipe). Nutty, crunchy quick and easy flat bread. 
Prep 10 mins Cook: 30 mins Additional: 5 mins Total: 45 mins Servings: 8 Yield: 1 12-inch flat bread 
  Spelt Flat Bread Recipe   
 Bread 
Step 1 Preheat oven to 450 degrees F (230 degrees C). Step 2 Whisk flour salt onion powder and sugar together in a bowl; add water and whisk until smooth. Cover bowl with a towel and set bowl aside. Step 3 Pour olive oil into a 12-inch cast iron skillet and place in oven until oil is hot about 5 minutes. Pour batter into oiled skillet. Step 4 Bake in the preheated oven for 20 minutes. Flip flat bread and cook until browned about 10 minutes more. 
Servings Per Recipe:8 Calories: 110% Daily Value * Protein: 2g 4% Carbohydrates: 10.6g 3% Dietary Fiber: 0.5g 2% Sugars: 0.6g Fat: 7g 11% Saturated Fat: 0.9g 5% Folate: 0.1mcg Calcium: 1.5mg Iron: 0.4mg 2% Magnesium: 0.4mg Potassium:  0.8mg Sodium: 292.4mg 12% Calories From Fat: 63              
                                 
                    
                      *Percent Daily Values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs.
                     
                      **Nutrient information is not available for all ingredients.  Amount is based on available nutrient data.
                     
                      (-)Information is not currently available for this nutrient.  If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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