Slow Cooker Barbequed Beef Ribs Recipe

Recipesfull introduces to you: Beef Recipes. (Slow Cooker Barbequed Beef Ribs Recipe). Beef ribs with a homemade BBQ sauce in a slow cooker (or on top of stove, if you have the time). Very, very good made on High for 4 hours...better on Low for 8. Serve over hot cooked rice.

Brief

Prep 10 mins

Cook: 8hrs

Total: 8hrs10 mins

Servings: 4

Yield: 4 servings

Slow Cooker Barbequed Beef Ribs Recipe

Ingredients

1 cup water

1 cup ketchup

1 (6 ounce) can tomato paste

¾ cup brown sugar

½ cup vinegar

2 tablespoons prepared mustard

1 tablespoon salt

2 pounds beef back ribs

Midwest Salisbury Steak

Dinner

Directions

Step 1

Mix water ketchup tomato paste brown sugar vinegar mustard and salt in a slow cooker stirring to dissolve brown sugar and salt.

Step 2

Place short ribs into the sauce and stir to coat. Set cooker on Low cover and cook for 8 hours.

Nutritional Information

Slow Cooker Barbequed Beef Ribs Recipe

Servings Per Recipe:4

Calories: 1034.5

% Daily Value *

Protein: 39g 78%

Carbohydrates: 50.2g 16%

Dietary Fiber: 2.2g 9%

Sugars: 45.3g

Fat: 76.1g 117%

Saturated Fat: 31.7g 159%

Cholesterol: 165.6mg 55%

Vitamin A Iu: 1213.4IU 24%

Niacin Equivalents: 15mg 115%

Vitamin B6: 0.8mg 52%

Vitamin C: 18.5mg 31%

Folate: 23.3mcg 6%

Calcium: 74.1mg 7%

Iron: 5.6mg 31%

Magnesium: 70.1mg 25%

Potassium: 1270.4mg 36%

Sodium: 2965.4mg 119%

Thiamin: 0.3mg 31%

Calories From Fat: 685.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.