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Recipesfull introduces to you: Coleslaw Recipes. (Rick's Key West Pink Coleslaw Dressing Recipe). This recipe was inspired from the time that I lived in Key West while I was in the Air Force; will make enough for a bag of pre-shredded tri-colored coleslaw. 
Prep 10 mins Total: 10 mins Servings: 6 Yield: 6 servings 
  Rick's Key West Pink Coleslaw Dressing Recipe   
1 ¼ cups creamy salad dressing (such as Miracle Whip®)
2 tablespoons Catalina salad dressing
¼ teaspoon prepared yellow mustard
¼ teaspoon ground black pepper
 
 Salad 
Step 1 Whisk creamy salad dressing sugar vinegar Catalina salad dressing seasoned salt mustard celery salt and black pepper in a bowl until smooth and creamy. 
Servings Per Recipe:6 Calories: 215.6% Daily Value * Carbohydrates: 19.3g 6% Sugars: 18.9g Fat: 15.2g 23% Saturated Fat: 1.9g 10% Cholesterol: 16.7mg 6% Vitamin A Iu: 20.6IU Vitamin C: 0.1mg Calcium: 2.8mg Iron: 0.1mg Magnesium: 0.6mg Potassium:  3.7mg Sodium: 610.8mg 24% Calories From Fat: 136.7              
                                 
                    
                      *Percent Daily Values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs.
                     
                      **Nutrient information is not available for all ingredients.  Amount is based on available nutrient data.
                     
                      (-)Information is not currently available for this nutrient.  If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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