Red Hot Cocktail Sauce Recipe

Recipesfull introduces to you: Cinco de Mayo Recipes. (Red Hot Cocktail Sauce Recipe). A very sweet, but real hot cocktail sauce. Dip some shrimp into this, but BE CAREFUL because it's HOT!

Brief

Prep 5 mins

Total: 5 mins

Servings: 4

Yield: 4 servings

Red Hot Cocktail Sauce Recipe

Ingredients

1 cup raspberries

2 cups diced fresh mango

1 habanero pepper

Mangorita

Side Dish

Directions

Step 1

Place raspberries mango and habanero peppers in an electric blender. Blend well. Transfer to a serving bowl or individual dipping bowls and serve.

Nutritional Information

Red Hot Cocktail Sauce Recipe

Servings Per Recipe:4

Calories: 69.2

% Daily Value *

Protein: 0.7g 2%

Carbohydrates: 17.7g 6%

Dietary Fiber: 3.6g 15%

Sugars: 13.7g

Fat: 0.4g 1%

Saturated Fat: 0.1g

Vitamin A Iu: 685.4IU 14%

Niacin Equivalents: 0.9mg 7%

Vitamin B6: 0.1mg 9%

Vitamin C: 31.2mg 52%

Folate: 19.9mcg 5%

Calcium: 15.2mg 2%

Iron: 0.3mg 2%

Magnesium: 13.3mg 5%

Potassium: 180.1mg 5%

Sodium: 1.8mg

Thiamin: 0.1mg 6%

Calories From Fat: 3.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.