Peppermint Bark from McCormick Recipe

Recipesfull introduces to you: Popular Recipes. (Peppermint Bark from McCormick Recipe). Smooth white chocolate and refreshing peppermint combine in a candy-striped confection that looks and tastes like the holidays.

Brief

Prep 20 mins

Total: 20 mins

Servings: 12

Yield: 12 servings

Peppermint Bark from McCormick Recipe

Ingredients

1 (12 ounce) package white chocolate chips

1 teaspoon McCormick® Pure Peppermint Extract

8 drops McCormick® Red Food Color

or more as desired

½ cup crushed peppermint candies

Tips

Directions

Step 1

Microwave white chocolate chips in large microwaveable bowl on HIGH until almost melted about 1 1/2 minutes stirring after every 20 seconds. Remove bowl from microwave and stir until chocolate is completely melted and mixture is smooth. Stir in peppermint extract.

Step 2

Spread on large foil-lined baking sheet to 1/4-inch thickness. Add food color drop by drop over mixture. Using a wooden skewer swirl color through chocolate. Sprinkle with crushed candies pressing lightly into chocolate with spatula.

Step 3

Refrigerate about 10 minutes or until firm. Break into irregular pieces to serve. Store in covered container at cool room temperature or in refrigerator up to 5 days.

Nutritional Information

Peppermint Bark from McCormick Recipe

Servings Per Recipe:12

Calories: 199.8

% Daily Value *

Protein: 2g 4%

Carbohydrates: 25.8g 8%

Sugars: 22.3g

Fat: 10g 15%

Saturated Fat: 6g 30%

Cholesterol: 6mg 2%

Calcium: 79.9mg 8%

Sodium: 34mg 1%

Calories From Fat: 90

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.