Elaine's Peanut Butter Cookies Recipe

Recipesfull introduces to you: Cookie Recipes. (Elaine's Peanut Butter Cookies Recipe). This is a quick recipe for cookies when you are in a crunch for time and need to have something for the dessert platter now! These are very soft and taste great. I have yet to have anyone toss these cookies back on my platter.

Brief

Prep 10 mins

Cook: 12 mins

Additional: 23 mins

Total: 45 mins

Servings: 36

Yield: 3 dozen

Elaine's Peanut Butter Cookies Recipe

Ingredients

1 (18.25 ounce) package yellow cake mix

1 cup creamy peanut butter

½ cup vegetable oil

2 eggs

2 tablespoons water

Crunchy Almond Biscotti

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Pour the cake mix into a large bowl. Make a well in the center and add peanut butter oil eggs and water. Mix until well blended. Drop by teaspoonfuls onto ungreased cookie sheets. Flatten slightly using a fork dipped in water.

Step 3

Bake for 10 to 12 minutes in the preheated oven. Let cookies set on cookie sheet for 2 to 3 minutes before carefully removing from the cookie sheet to cool on wire racks.

Nutritional Information

Elaine's Peanut Butter Cookies Recipe

Servings Per Recipe:36

Calories: 135.2

% Daily Value *

Protein: 2.8g 6%

Carbohydrates: 12.6g 4%

Dietary Fiber: 0.6g 2%

Sugars: 6.9g

Fat: 8.6g 13%

Saturated Fat: 1.5g 7%

Cholesterol: 10.6mg 4%

Vitamin A Iu: 13.7IU

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.1mg 3%

Folate: 21.5mcg 5%

Calcium: 24mg 2%

Iron: 0.4mg 2%

Magnesium: 12.8mg 5%

Potassium: 62mg 2%

Sodium: 131.2mg 5%

Calories From Fat: 77.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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