Chocolate Pound Cake III Recipe

Recipesfull introduces to you: Cake Recipes. (Chocolate Pound Cake III Recipe). A dense chocolate cake made in a Bundt pan. Dust with confectioners' sugar for a nice presentation.

Brief

Prep 30 mins

Cook: 1hr

Total: 1hr30 mins

Servings: 16

Yield: 1 - 10 inch Bundt pan

Chocolate Pound Cake III Recipe

Ingredients

1 ½ cups butter

softened

3 cups white sugar

5 eggs

2 teaspoons vanilla extract

2 teaspoons instant coffee granules dissolved in 1/4 cup hot water

1 cup buttermilk

2 cups all-purpose flour

¾ cup unsweetened cocoa powder

½ teaspoon baking powder

1 teaspoon salt

Applesauce Rum-Raisin Cake

Dessert

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch Bundt pan. Mix together the flour cocoa baking powder and salt. Set aside.

Step 2

In a large bowl cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time then stir in the vanilla. Beat in the flour mixture alternately with the dissolved coffee and buttermilk. Pour batter into prepared pan.

Step 3

Bake in the preheated oven for 60 to 70 minutes or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 20 minutes then turn out onto a wire rack and cool completely.

Nutritional Information

Chocolate Pound Cake III Recipe

Servings Per Recipe:16

Calories: 394.2

% Daily Value *

Protein: 5.1g 10%

Carbohydrates: 52.6g 17%

Dietary Fiber: 1.8g 7%

Sugars: 38.5g

Fat: 19.7g 30%

Saturated Fat: 11.8g 59%

Cholesterol: 104.5mg 35%

Vitamin A Iu: 611.9IU 12%

Niacin Equivalents: 2.2mg 17%

Vitamin C: 0.2mg

Folate: 38.6mcg 10%

Calcium: 45.6mg 5%

Iron: 1.6mg 9%

Magnesium: 28mg 10%

Potassium: 132.6mg 4%

Sodium: 318.4mg 13%

Thiamin: 0.1mg 14%

Calories From Fat: 176.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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