Recipesfull introduces to you: Cinco de Mayo Recipes. (Category Five Hot Sauce Recipe). This flavorful homemade hot sauce can be substituted in any recipe calling for Tabasco or Louisiana Hot Sauce. It's great on foods to add a lot of flavor and heat.
2 cups white vinegar
36 serrano peppers
24 habanero peppers
1 tablespoon onion powder
3 cloves garlic
minced
1 teaspoon ground black pepper
1 tablespoon chili powder
Mexican White Sauce
Side Dish
Directions
Bring the vinegar to a boil in a large saucepan. Cook the serrano peppers and habanero peppers in the vinegar for 3 minutes. Transfer to a blender; add the onion powder garlic pepper and chili powder. Blend starting on low speed and increasing the speed gradually until smooth about 3 minutes total.
Nutritional Information
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