Banana Strawberry Muffins Recipe

Recipesfull introduces to you: Banana Bread Recipes. (Banana Strawberry Muffins Recipe). Healthier, fruity muffins… They're suitable for toddlers from 10 months on.

Brief

Prep 15 mins

Cook: 20 mins

Additional: 5 mins

Total: 40 mins

Servings: 6

Yield: 6 muffins

Banana Strawberry Muffins Recipe

Ingredients

cooking spray

½ cup white sugar

¼ cup unsalted butter

2 small ripe bananas

mashed

1 egg

½ teaspoon vanilla extract

1 cup all-purpose flour

1 teaspoon baking powder

¼ teaspoon baking soda

¼ teaspoon salt

5 small strawberries

chopped

Melted Banana Bread

Bread

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease 6 muffin cups with cooking spray.

Step 2

Combine sugar and butter in a medium bowl; beat with an electric mixer until pale and fluffy. Add bananas egg and vanilla extract; beat for 1 minute.

Step 3

Sift flour baking powder baking soda and salt over the banana mixture. Beat until just combined. Stir in chopped strawberries. Pour batter into the prepared muffin cups.

Step 4

Bake in the preheated oven until a toothpick inserted into the center comes out clean 16 to 18 minutes. Cool for 5 minutes then transfer to a wire rack to cool completely.

Nutritional Information

Banana Strawberry Muffins Recipe

Servings Per Recipe:6

Calories: 253.7

% Daily Value *

Protein: 3.7g 7%

Carbohydrates: 41g 13%

Dietary Fiber: 1.6g 6%

Sugars: 21.2g

Fat: 8.9g 14%

Saturated Fat: 5.2g 26%

Cholesterol: 51.3mg 17%

Vitamin A Iu: 299.2IU 6%

Niacin Equivalents: 2.2mg 17%

Vitamin B6: 0.1mg 9%

Vitamin C: 6.4mg 11%

Folate: 50.5mcg 13%

Calcium: 57.7mg 6%

Iron: 1.3mg 7%

Magnesium: 15.9mg 6%

Potassium: 166.2mg 5%

Sodium: 244.2mg 10%

Thiamin: 0.2mg 19%

Calories From Fat: 79.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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