Baked Ham with Glaze Recipe

Recipesfull introduces to you: Easter Recipes. (Baked Ham with Glaze Recipe). This is a favorite on Easter. Everyone kept going back until the ham was gone. They loved this glaze which, by the way, I got from a church member.

Brief

Prep 10 mins

Cook: 1hr30 mins

Total: 1hr40 mins

Servings: 18

Yield: 18 servings

Baked Ham with Glaze Recipe

Ingredients

1 (6 pound) bone-in whole ham

1 cup brown sugar

3 tablespoons ginger ale

2 tablespoons dry mustard

⅛ teaspoon ground cinnamon

or more to taste

Fully Loaded Deviled Eggs

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Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Place ham in a large baking dish.

Step 2

Bake in the preheated oven for 45 minutes. Whisk brown sugar ginger ale mustard and cinnamon together in a bowl; brush over ham. Continue baking ham until the meat pulls away easily from the bone about 45 more minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutritional Information

Baked Ham with Glaze Recipe

Servings Per Recipe:18

Calories: 343.2

% Daily Value *

Protein: 26.1g 52%

Carbohydrates: 12.4g 4%

Dietary Fiber: 0.1g

Sugars: 12.1g

Fat: 20.4g 31%

Saturated Fat: 7.1g 36%

Cholesterol: 74.1mg 25%

Vitamin A Iu: 0.5IU

Niacin Equivalents: 10.2mg 79%

Vitamin B6: 0.5mg 29%

Folate: 3.7mcg 1%

Calcium: 20.9mg 2%

Iron: 1.2mg 7%

Magnesium: 23.8mg 9%

Potassium: 358.1mg 10%

Sodium: 1422.2mg 57%

Thiamin: 0.7mg 72%

Calories From Fat: 183.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.