'Chinese Buffet' Green Beans
Roasted Yams
Olive Oil Roasted Eggplant with Lemon
Ethiopian Cabbage Dish
Asparagus Side Dish
Quick Brussels and Bacon
Baked Brussels Sprouts
Chole Saag
Sauteed Swiss Chard with Parmesan Cheese
Marinated Green Beans with Olives, Tomatoes, and Feta
Barbequed Cabbage
Lemon-Parsley Green Beans
Eggplant with Almonds
Easy Garden Green Beans
Briam (Greek Mixed Vegetables in Tomato Sauce)
Parmesan Roasted Corn on the Cob
Savory Green Beans
Chayote Squash Side Dish
Mexican Corn on the Cob (Elote)
Jon's Corn and Zucchini
Chicken Things
Spicy Oven Fried Chicken
Bubba's Beer Bread
Rice Crust for Pizza
Portuguese Burnt Sugar Candy
Norwegian Christmas Cabbage
Cherry Mash Candy
Honduran Quesadillas
Yogurt Chocolate Chip Cookies
Lemon Lush
Honey Vanilla Pudding
Mango Cheese Tart with Blueberries
Strawberry Ice Cream
Fig Filling for Pastry
Praline Sundae Topping
Cookie-Crusted Peach Cobbler
Tortilla Filled with Lunchmeat
Smothered Mexican Lasagna
Holuski
Pepperoni Stromboli
Lazy Golumbkis
Muffuletta Sandwich
Lamb Patties
Forfar Bridies
Spinach Cheese Manicotti
Skillet Herbed Chicken with Mustard
Pisang Goreng (Indonesian Banana Fritters)
Spicy Thai Vegetable Soup
Cholay (Curried Chickpeas)
Goat Cheese Pizzas
Deep Dish Alfredo Pizza
Hot and Sweet Dipping Sauce
Ginger Steak
Easy Raspberry Chicken with Coconut Rice
Bombay Chicken and Rice
Tiropitas
Strawberry Cheesecake Quesadillas
Pasta Con Sarde (Pasta with Sardines)
Pumpkin Brulee
Pumpkin, Butter Bean, and Spinach Curry
Whole Wheat Rigatoni and Cauliflower, Wilted Arugula, Feta and Olives
Broiled Chicken Breasts with Chutney-Lime Glaze and Broccoli Slaw
Chicken with Chipotle
Chinese-Style Peanut Cookie