Lemony Mediterranean Chicken
Blueberry Lemon Breakfast Quinoa
Caprese on Toast
Braised Chicken and Artichoke Hearts with Lemon, Cherry Peppers and Thyme
Traditional Muhammara (Syrian Hot Pepper Dip)
Red Lentil and Yellow Split Pea Soup Made with a Pressure Cooker
Broiled Spanish Mackerel
Mediterranean Breakfast Quinoa
Veggie Bulgur Salad (Kisir)
Pan-Seared Scallops with Pepper and Onions in Anchovy Oil
Poached Eggs Caprese
Greek Tzatziki
Spanish Moroccan Fish
Spinach and Feta Pita Bake
Scallops Provencale
Mediterranean Vegetable Stew
Mediterranean Bean Salad
Easy Arugula Salad
Greek Style Potatoes
Insalata Caprese II
Pan de Muertos (Mexican Bread of the Dead)
Cracked Wheat Sourdough Bread
Sourdough Buckwheat Pancakes
Chocolate Chip Sourdough Muffins
Delightful Apple Spice Muffins
Skiers' French Toast
Pumpkin Chip Bread
Granny's Corn Flour Tortillas
Tangy Buttermilk Cheese Bread
Corn Yeast Rolls
Grandma Emma's Spice Loaf
Portuguese Sweet Bread II
Challah in a Hurry
Jam Muffins
Double Chocolate Cake II
Spice Cake I
Chocolate Buttercream
Dobos Torte
Poor Man's Cake I
Chocaroon Cake
Almond Lemon Cake
Citrus Carrot Cake
Old Hermit Cake
Italian Rice Pie II
Asian Chicken Noodle Soup
Dutch Leek Casserole
Thai Pumpkin Soup
Fettuccine in Creamy Mushroom and Sage Sauce
California-Thai Flank Steak
Avocado Tacos
Sancocho
Greek Stuffed Tomatoes
Chinese Pork Tenderloin
Honeyed Pepper Chops
Cindi's Egg Rolls
Rick's Big Bad Bean Burrito
Pakistani Lentil Curry
Chef Nick's Amazing Calamari
Brazilian Lemonade
Monkey Meat
Cilantro Tomato Corn Salad
Greek God Pasta
Fabulous Wet Burritos
Moroccan Tagine