Creamy Coleslaw Dressing

Recipesfull introduces to you: Coleslaw Recipes. (Creamy Coleslaw Dressing). Coleslaw is one of my all-time favorite foods if it has a nice, creamy dressing. After doing some research, making dozens of different dressings, and trying to find the flavor that I like, I came up with this dressing for coleslaw that became a hit. I'm always asked for this recipe. What surprised me was at a potluck when a culinary chef asked me for my recipe. He told me that it was one of the best he had ever tasted since he had left the southern part of the USA.

Brief

Prep 10 mins

Total: 10 mins

Servings: 12

Yield: 12 servings

Creamy Coleslaw Dressing

Ingredients

⅔ cup mayonnaise

½ cup buttermilk

⅓ cup white sugar

3 tablespoons low-fat milk

1 lemon

juiced

1 tablespoon extra-virgin olive oil

1 ½ tablespoons white wine vinegar

1 teaspoon garlic and herb seasoning blend (such as Mrs. Dash®)

½ teaspoon celery seed

crushed

½ teaspoon salt

⅛ teaspoon ground black pepper

Asian Broccoli Slaw

Salad

Directions

Step 1

Whisk mayonnaise buttermilk sugar milk lemon juice olive oil vinegar garlic and herb seasoning blend celery seed salt and black pepper together in a bowl until smooth and creamy. Cover the bowl with plastic wrap and refrigerate until ready to use.

Nutritional Information

Creamy Coleslaw Dressing

Servings Per Recipe:12

Calories: 126.5

% Daily Value *

Protein: 0.6g 1%

Carbohydrates: 7g 2%

Sugars: 6.3g

Fat: 11g 17%

Saturated Fat: 1.7g 9%

Cholesterol: 5.2mg 2%

Vitamin A Iu: 45.5IU 1%

Niacin Equivalents: 0.1mg 1%

Vitamin B6: 0.1mg 5%

Vitamin C: 1.9mg 3%

Folate: 1.8mcg 1%

Calcium: 19.8mg 2%

Iron: 0.1mg 1%

Magnesium: 2.5mg 1%

Potassium: 29.4mg 1%

Sodium: 179.4mg 7%

Calories From Fat: 98.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.