Storm of the Century Hurricane Recipe

Recipesfull introduces to you: Cocktail Recipes. (Storm of the Century Hurricane Recipe). This hurricane recipe is unparalleled for taste and drinkability! Everyone I've introduced it to has become hooked, and the bar that serves the original recipe routinely runs out of hurricane glasses to serve in, due to the popularity of this tasty beverage!

Brief

Prep 2 mins

Total: 2 mins

Servings: 1

Yield: 1 (20 ounce) glass

Storm of the Century Hurricane Recipe

Ingredients

1 cup ice cubes

1 fluid ounce light rum

1 fluid ounce dark rum

1 fluid ounce coconut rum

1 fluid ounce vodka

1 fluid ounce gin

1 fluid ounce Chambord (raspberry liqueur)

1 fluid ounce triple sec liqueur

3 fluid ounces orange juice

2 slices orange slices for garnish

1 maraschino cherry for garnish

Watermelon Sangria

Drinks

Directions

Step 1

Fill a hurricane glass with ice. Add light rum dark rum coconut rum vodka gin raspberry liqueur triple sec and orange juice. Shake gently and garnish with orange slices and a cherry if desired. Beverage will be about the color of a pink grapefruit.

Nutritional Information

Storm of the Century Hurricane Recipe

Servings Per Recipe:1

Calories: 583.9

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 44.8g 15%

Dietary Fiber: 0.9g 3%

solublefiber: 0.5g

insolublefiber: 0.4g

Sugars: 34.6g

monosaccharides: 0g

disaccharides: 0g

othercarbs: 2.8g

Fat: 0.4g 1%

Saturated Fat: 0g

monoFat: 0g

polyFat: 0.1g

transfattyacid: 0g

Cholesterol: 0mg

water: 404.9g

Vitamin A Iu: 249IU 5%

Vitamin are: 24.8RE

Vitamin acarotenoid: 24.8RE

Vitamin aretinol: 0RE

Vitamin acarotene: 50.6mcg

Vitamin B1Thiamin: 0.1mg

Vitamin B2riboflavin: 0mg

Vitamin B3niacin: 0.5mg

Niacin Equivalents: 0.5mg 3%

Vitamin B6: 0.1mg 3%

Vitamin B12: 0mcg

Vitamin C: 61.4mg 102%

Vitamin diu: 0IU

Vitamin dmcg: 0mcg

Vitamin ealphaequivalents: 0.1mg

Vitamin eiu: 0.1IU

Vitamin emg: 0.1mg

Folate: 36.3mcg 9%

Vitamin k: 0.1mcg

pantothenicacid: 0.2mg 2%

boron: 9mg

Calcium: 28.1mg 3%

copper: 0.1mg 6%

fluoride: 181mg

Iron: 0.3mg 2%

Magnesium: 15.7mg 4%

manganese: 0mg 2%

phosphorus: 24.8mg 2%

Potassium: 244.7mg 7%

selenium: 0.2mcg

Sodium: 20.7mg 1%

zinc: 0.1mg 1%

omega3fattyacid: 0g

omega6fattyacid: 0.1g

alcohol: 60.6g

caffeine: 0mg

ash: 0.5g

40butyric: 0g

60caprioc: 0g

80caprylic: 0g

100capric: 0g

120lauric: 0g

140myristic: 0g

160palmitic: 0g

180stearic: 0g

161palmitol: 0g

181oleic: 0g

201eicosen: 0g

221erucic: 0g

182linoleic: 0g

183linolenic: 0g

184stearidon: 0g

204arachidon: 0g

205epa: 0g

225dpa: 0g

226dha: 0g

alanine: 0g

arginine: 0.1g

cystine: 0g

glycine: 0g

histidine: 0g

isoleucine: 0g

leucine: 0g

lysine: 0g

methionine: 0g

phenylalanine: 0g

proline: 0.1g

serine: 0g

threonine: 0g

tryptophan: 0g

tyrosine: 0g

valine: 0g

pyramidFat: 0

energy: 320.8

asparticacid: 0.1g

glutamicacid: 0.1g

Thiamin: 0.1mg 8%

riboflavin: 0mg 2%

exchangeFat: 0

biotin: 0.7mcg

chromium: 0.9mcg 1%

iodine: 1.9mcg 1%

pyramidfruit: 0

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.