Simple Stromboli Recipe

Recipesfull introduces to you: Sandwich Recipes. (Simple Stromboli Recipe). This is a baked sandwich using frozen bread dough, meat, and cheese. My picky eaters love this for an easy weeknight meal and it's great served with a soup. My family fights over the leftovers!

Brief

Prep 10 mins

Cook: 30 mins

Total: 40 mins

Servings: 3

Yield: 3 servings

Simple Stromboli Recipe

Ingredients

½ pound bulk pork sausage

1 (1 pound) loaf frozen bread dough

thawed

4 slices hard salami

4 slices thinly sliced ham

4 slices American cheese

1 cup shredded mozzarella cheese

salt and ground black pepper to taste

1 egg white

lightly beaten

Cabbage Burgers

Lunch

Directions

Step 1

Preheat oven to 425 degrees F (220 degrees C).

Step 2

Heat a large skillet over medium-high heat; cook and stir sausage until crumbly evenly browned and no longer pink about 10 minutes. Drain and discard any excess grease.

Step 3

Pat out bread dough on an ungreased baking sheet to 3/4-inch thickness. Lay salami ham and American cheese slices in center of dough. Sprinkle with mozzarella cheese salt pepper and cooked sausage. Wrap dough to cover ingredients pinching and sealing edges to prevent leakage; brush top with egg white.

Step 4

Bake in preheated oven until dough is baked and lightly browned 17 to 20 minutes.

Nutritional Information

Simple Stromboli Recipe

Servings Per Recipe:3

Calories: 1064.8

% Daily Value *

Protein: 59g 118%

Carbohydrates: 77.8g 25%

Dietary Fiber: 6.5g 26%

Sugars: 6.8g

Fat: 54.6g 84%

Saturated Fat: 22g 110%

Cholesterol: 161.9mg 54%

Vitamin A Iu: 544.4IU 11%

Niacin Equivalents: 13.1mg 101%

Vitamin B6: 0.5mg 34%

Vitamin C: 2.5mg 4%

Folate: 144.4mcg 36%

Calcium: 532.6mg 53%

Iron: 7.2mg 40%

Magnesium: 43.6mg 16%

Potassium: 551.4mg 15%

Sodium: 3633.1mg 145%

Thiamin: 1mg 95%

Calories From Fat: 491.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.