Sassy Tailgate Sandwiches Recipe

Recipesfull introduces to you: Sandwich Recipes. (Sassy Tailgate Sandwiches Recipe). From Real Women of Philadelphia 2010 Host Caryn Ross: Hawaiian bread rolls provide a subtly sweet contrast to the savory flavors of ham and PHILADELPHIA Chive and Onion Cream Cheese. The sandwiches are melt-in-your-mouth good after they come out of the oven.

Brief

Prep 35 mins

Additional: 25 mins

Total: 1hr

Servings: 12

Yield: 12 servings

Sassy Tailgate Sandwiches Recipe

Ingredients

1 (12 count) package Hawaiian bread rolls

1 pound shaved Black Forest ham

12 slices Gruyere cheese

1 (8 ounce) tub PHILADELPHIA Chive & Onion Cream Cheese Spread

½ cup butter

melted

1 tablespoon Worcestershire sauce

½ tablespoon dried minced onion

¼ cup grated Parmesan cheese

Ultimate Steak Sandwich

Lunch

Directions

Step 1

Cut all rolls in half. Place roll bottoms in 9x13-inch pan.

Step 2

Place equal amounts of ham on each roll bottom. Top with Gruyere.

Step 3

On each of the roll tops spread a generous amount of the cream cheese spread. Return the tops to the bottoms making sandwiches.

Step 4

In a separate bowl mix together the butter Worcestershire sauce onion and Parmesan cheese. Pour over your sandwiches and let sit for at least 20 minutes. (You can make these ahead of time and allow to sit in fridge overnight.)

Step 5

Place sandwiches covered in foil in a preheated 350 degrees F oven. Bake for 20 minutes or until warmed through. Enjoy!

Nutritional Information

Sassy Tailgate Sandwiches Recipe

Servings Per Recipe:12

Calories: 585.4

% Daily Value *

Protein: 30.8g 62%

Carbohydrates: 44.7g 14%

Dietary Fiber: 2.5g 10%

Sugars: 1g

Fat: 26.6g 41%

Saturated Fat: 19.6g 98%

Cholesterol: 137.9mg 46%

Vitamin A Iu: 513.6IU 10%

Niacin Equivalents: 4.1mg 32%

Vitamin B6: 0.2mg 9%

Vitamin C: 1.8mg 3%

Folate: 6.3mcg 2%

Calcium: 318.3mg 32%

Iron: 0.5mg 3%

Magnesium: 19.7mg 7%

Potassium: 149.6mg 4%

Sodium: 993.6mg 40%

Thiamin: 0.3mg 35%

Calories From Fat: 239.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.