Ranchy Roasted Potato Fans Made on the Grill Recipe

Recipesfull introduces to you: Potato Side Dish Recipes. (Ranchy Roasted Potato Fans Made on the Grill Recipe). Potatoes and white onion are roasted with olive oil and powdered ranch dressing mix on the grill for a perfect side dish for sirloin steak.

Brief

Prep 20 mins

Cook: 30 mins

Total: 50 mins

Servings: 4

Yield: 4 potatoes

Ranchy Roasted Potato Fans Made on the Grill Recipe

Ingredients

¼ cup extra-virgin olive oil

2 tablespoons dry ranch dressing mix

4 potatoes

1 onion

coarsely chopped

Side Dish

Directions

Step 1

Preheat grill for low heat and lightly oil the grate.

Step 2

Mix olive oil and ranch dressing mix together in a small bowl.

Step 3

Put a potato on a cutting board with a wooden spoon on either side. Make cuts across the potato about 1/4-inch apart down to the spoons. Repeat with remaining potatoes; place potatoes in a heat-proof dish and add onions.

Step 4

Spoon oil-ranch mixture evenly over the onions and potatoes. Cover tightly with aluminum foil and place dish on grill. Cook flipping every 10 minutes until golden brown about 30 minutes.

Nutritional Information

Ranchy Roasted Potato Fans Made on the Grill Recipe

Servings Per Recipe:4

Calories: 321.5

% Daily Value *

Protein: 4.9g 10%

Carbohydrates: 44.3g 14%

Dietary Fiber: 5.7g 23%

Sugars: 4.1g

Fat: 14.2g 22%

Saturated Fat: 2g 10%

Vitamin A Iu: 5.4IU

Niacin Equivalents: 3.6mg 27%

Vitamin B6: 0.7mg 44%

Vitamin C: 46.2mg 77%

Folate: 44.9mcg 11%

Calcium: 38.6mg 4%

Iron: 1.8mg 10%

Magnesium: 54.7mg 20%

Potassium: 997.1mg 28%

Sodium: 260mg 10%

Thiamin: 0.2mg 21%

Calories From Fat: 128.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.