French Breakfast Muffins Recipe

Recipesfull introduces to you: Muffin Recipes. (French Breakfast Muffins Recipe). These muffins are delicious! The cinnamon sugar topping flavors them perfectly. This is my 10 year old brother's favorite recipe (he even makes them on his own from time to time).

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 12

Yield: 12 muffins

French Breakfast Muffins Recipe

Ingredients

1 ½ cups all-purpose flour

½ cup white sugar

1 ½ teaspoons baking powder

¼ teaspoon ground nutmeg

⅛ teaspoon salt

1 egg

lightly beaten

½ cup milk

⅓ cup butter

melted

¼ cup white sugar

½ teaspoon ground cinnamon

⅓ cup butter

melted

Bread

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.

Step 2

In a medium mixing bowl stir together flour 1/2 cup sugar baking powder nutmeg and salt. Make a well in the center of the mixture. Stir together egg milk and 1/3 cup melted butter. Add egg mixture to flour mixture; stir until just moistened (batter may be lumpy). Spoon batter into prepared muffin cups.

Step 3

Bake in preheated oven for 20 to 25 minutes. Meanwhile combine 1/4 cup sugar cinnamon When muffins are finished baking dip tops of muffins in the melted butter and then in the cinnamon sugar mixture. Serve warm.

Nutritional Information

French Breakfast Muffins Recipe

Servings Per Recipe:12

Calories: 207.4

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 25.2g 8%

Dietary Fiber: 0.5g 2%

Sugars: 13.1g

Fat: 11g 17%

Saturated Fat: 6.8g 34%

Cholesterol: 43.4mg 15%

Vitamin A Iu: 354.7IU 7%

Niacin Equivalents: 1.5mg 11%

Folate: 31.5mcg 8%

Calcium: 45.6mg 5%

Iron: 0.9mg 5%

Magnesium: 5.6mg 2%

Potassium: 41.5mg 1%

Sodium: 152.1mg 6%

Thiamin: 0.1mg 13%

Calories From Fat: 99.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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