Amy's Tater Tot Casserole Recipe

Recipesfull introduces to you: Cinco de Mayo Recipes. (Amy's Tater Tot Casserole Recipe). A yummy invention I made up from my pantry and freezer supplies. No defrosting or precooking just cheesy gooey crunchiness. Yummy!

Brief

Prep 15 mins

Cook: 1hr

Total: 1hr15 mins

Servings: 8

Yield: 8 servings

Amy's Tater Tot Casserole Recipe

Ingredients

cooking spray

1 (26 ounce) can condensed cream of chicken soup

1 ½ cups Greek-style yogurt

½ cup milk

1 (1 ounce) package dry onion dip mix

2 tablespoons dried parsley

1 tablespoon garlic powder

2 teaspoons ground black pepper

1 teaspoon salt

1 teaspoon ground cayenne pepper

1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)

1 (8 ounce) package frozen broccoli

2 cups grated Cheddar cheese

1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)

Rhubarb Margarita

Main Dish

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Prepare a 9x13-inch casserole dish with cooking spray.

Step 2

Mix cream of chicken soup Greek-style yogurt milk dry onion dip mix parsley garlic powder black pepper salt and cayenne pepper in a bowl.

Step 3

Layer 1 bag potato nuggets into the bottom of the prepared casserole dish; top with broccoli. Pour the chicken soup mixture evenly over the broccoli. Sprinkle Cheddar cheese over the mixture; top with remaining bag potato nuggets.

Step 4

Bake in preheated oven until hot all the way through about 1 hour.

Nutritional Information

Amy's Tater Tot Casserole Recipe

Servings Per Recipe:8

Calories: 661.5

% Daily Value *

Protein: 18.7g 37%

Carbohydrates: 70.1g 23%

Dietary Fiber: 6.8g 27%

Sugars: 5.1g

Fat: 40.3g 62%

Saturated Fat: 13.5g 68%

Cholesterol: 46.7mg 16%

Vitamin A Iu: 1195.6IU 24%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.1mg 7%

Vitamin C: 20.1mg 34%

Folate: 27.6mcg 7%

Calcium: 266.2mg 27%

Iron: 2mg 11%

Magnesium: 21.2mg 8%

Potassium: 778.4mg 22%

Sodium: 2319.6mg 93%

Thiamin: 0.1mg 6%

Calories From Fat: 362.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.