The Big Sandwich Recipe

Recipesfull introduces to you: Turkey Recipes. (The Big Sandwich Recipe). This is a great sandwich for the Fourth of July when you have a few friends over and you can watch their eyes pop out!

Brief

Prep 15 mins

Cook: 20 mins

Additional: 10 mins

Total: 45 mins

Servings: 6

Yield: 6 servings

The Big Sandwich Recipe

Ingredients

1 (1 pound) loaf French bread

2 tablespoons prepared horseradish

½ pound thinly sliced roast beef

2 tablespoons prepared mustard

½ pound thinly sliced cooked ham

5 slices Swiss cheese

2 tablespoons mayonnaise

½ pound thinly sliced cooked turkey

5 slices processed American cheese

1 small onion

thinly sliced

1 tomato

thinly sliced

¼ cup butter

melted

Marinated Turkey Breast

Main Dish

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Slice the loaf of French bread HORIZONTALLY into 5 equal layers. Spread bottom layer with horseradish top with roast beef. Place the next slice of bread over beef spread with mustard and top with ham and Swiss cheese. Add next slice of bread spread with mayonnaise and top with turkey and cheese. Add the next slice of bread spread with more mayonnaise top with tomato and onion. Cover with top. Brush melted butter over top and sides of loaf (if desired). Place on a baking sheet loosely tent with heavy duty foil.

Step 3

Bake for 15 to 20 minutes in the preheated oven or until cheese is melted and sandwich is heated through. Carefully slice into 6 slices and serve.

Nutritional Information

The Big Sandwich Recipe

Servings Per Recipe:6

Calories: 709.5

% Daily Value *

Protein: 46.8g 94%

Carbohydrates: 47.2g 15%

Dietary Fiber: 2.6g 10%

Sugars: 4g

Fat: 37g 57%

Saturated Fat: 18.3g 91%

Cholesterol: 134.2mg 45%

Vitamin A Iu: 847.1IU 17%

Niacin Equivalents: 15.1mg 116%

Vitamin B6: 0.5mg 32%

Vitamin C: 18.1mg 30%

Folate: 125.9mcg 32%

Calcium: 377.5mg 38%

Iron: 4.7mg 26%

Magnesium: 67mg 24%

Potassium: 595.2mg 17%

Sodium: 1933.6mg 77%

Thiamin: 0.7mg 68%

Calories From Fat: 332.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.