Cream Cheese Cookies III Recipe

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Brief

Servings: 18

Yield: 3 dozen

Cream Cheese Cookies III Recipe

Ingredients

⅓ cup butter

⅓ cup packed brown sugar

1 cup all-purpose flour

½ cup chopped walnuts

8 ounces cream cheese

¼ cup white sugar

1 egg

2 tablespoons milk

1 teaspoon lemon juice

½ teaspoon vanilla extract

New York Cheesecake II

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Cream together butter and sugar. Add flour and nuts. Pat into a 9 x 9 pan. (Reserve some for top.) Bake for 12 minutes.

Step 3

Cream together cream cheese sugar and add remaining ingredients Pour on top of crust. Sprinkle reserved crumbs over top. Bake for 20 minutes. Let cool.

Nutritional Information

Cream Cheese Cookies III Recipe

Servings Per Recipe:18

Calories: 152.1

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 13g 4%

Dietary Fiber: 0.4g 2%

Sugars: 7g

Fat: 10.3g 16%

Saturated Fat: 5.2g 26%

Cholesterol: 33.4mg 11%

Vitamin A Iu: 292.1IU 6%

Niacin Equivalents: 0.9mg 7%

Vitamin C: 0.2mg

Folate: 19.1mcg 5%

Calcium: 22.2mg 2%

Iron: 0.6mg 4%

Magnesium: 8.4mg 3%

Potassium: 50.1mg 1%

Sodium: 67.5mg 3%

Thiamin: 0.1mg 7%

Calories From Fat: 92.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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