Recipesfull introduces to you: Frosting and Icing Recipes. (Bella's Eggnog Frosting Recipe). Great for gingerbread or molasses cookies! We spread this frosting generously over molasses cookies and eat them right off the cookie sheet. Enjoy!
Prep 10 mins Total: 10 mins Servings: 24 Yield: 24 servings
Bella's Eggnog Frosting Recipe
2 ½ cups confectioners' sugar
Dessert
Step 1 Combine butter and eggnog together in a saucepan over medium-low heat until heated through about 1 minute. Pour butter mixture into a bowl and add confectioners' sugar. Beat mixture with an electric mixer until frosting is smooth 3 to 5 minutes. Add milk if frosting is too thick beating until desired consistency is reached.
Servings Per Recipe:24 Calories: 69.6 % Daily Value * Protein: 0.1g Carbohydrates: 13.2g 4% Sugars: 12.9g Fat: 2g 3% Saturated Fat: 1.3g 6% Cholesterol: 5.9mg 2% Vitamin A Iu: 61.2IU 1% Folate: 0.1mcg Calcium: 2.4mg Magnesium: 0.3mg Potassium: 3mg Sodium: 14.5mg 1% Calories From Fat: 18.3
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Based on the ESHA Research Database © 2018, ESHA Research, Inc.
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