Pork Chops Cordon Bleu
One Pot Asian Braised Pork and Bacon
Italian Tenderloin Roulades
Cornbread-Stuffed Bacon-Wrapped Pork Tenderloin
BBQ Pork Tortilla Rollups
The Smithfield Porkinator Sandwich
Crispy Fried Tofu
Simple Fry Bread
Leftover Ham and Bacon Hash
Smithfield Holiday Ham
Bacon Waffle Bake
Bacon Topped Holiday Apple Pie
Sweet Potato, Kale and Sausage Bake with Cheese
Rustic Chicken Pot Pie
Roasted Sausage and Sauerkraut
Roast Turkey with Cranberry and Pomegranate Glaze
Pear and Hazelnut Frangipane Tart
Oven Roasted Artichokes
Green Stuff (Cucumber Guacamole)
Blueberry Pie with Flax and Almonds
Verenike Casserole for the Slow Cooker
Ham and Beans and More
Corn Chip Pie
Smoked Salmon Deviled Eggs and Tomatoes
Mother-In-Law Eggs
Deviled Egg Dip
Mexican-Style Deviled Eggs
Kimberly's Curried Deviled Eggs
No Mayo Deviled Eggs
Bacon Deviled Eggs
Shrimp Deviled Eggs
Garlic, Basil, and Bacon Deviled Eggs
Fabulous Fargozas
Roasted Carrot Salad
Beef Stew with Ale
Pickled Jalapenos and Carrots
Bucket of Mud
Vanilla Spice Bread
Danish Oatmeal Cookies
Honey Mustard Chicken with Pretzel Crust
Charleston Red Rice
Pesto Shrimp Pasta
Chicken and Rice Noodle Stir Fry
Strawberry Mint Chia Fresca
Marvelous Mongolian Meatballs
Chef John's Santa Maria-Style Beans
Easy Red Bean Ice Cream
Caramelized Onion and Jalapeno Quesadillas
Asian Steak Skewers
Bruschetta Salad
Asian Cabbage and Tea Rice
Zaru Soba
Tamarind Tofu with Vegetables and Soba
Gyudon Japanese Beef Bowl
Churrasco (Stewed Skirt Steak) with Peppers and Onions
Brazilian Churrasco
Must-Try Hainanese Chicken Rice
Myanmar Chicken and Jackfruit Curry
Fried Jackfruit with Chocolate Sauce
Tarte Flambee
East African French Toast
Caribbean Sorrel Tea