Savory Sea Scallops and Angel Hair Pasta
Jeff's Recipe for Oysters in a Pan
Oyster Stew for One or Two
Marvel's Japanese Fried Oysters (Kaki Fuh-rai) with Lemony Tartar Sauce
Ann's Christmas Eve Bouillabaisse
Angels on Horseback
Annie's Lobster Bisque
Tropical Mango Salsa Scallops
Ocean Packets
Spicy Tuna Fish Cakes
Bacalao a la Vizcaina (Basque Style Codfish Stew)
Grandma Bellows' Lemony Shrimp Macaroni Salad with Herbs
Macaroni Tuna Salad
Creamy Crawfish Bisque
Crab and Red Pepper Soup
Crawfish Bisque
Husband's Grandmother's Shrimp Gumbo
Indian Fish Curry
Japanese Country-Style Miso and Tofu (Hiya Shiru)
Machhere Jhol (Bengali Fish Curry)
Nene's Jalapeno Hot Fries
Tuna Cheesies
Southwestern Chicken Roulade
Creamy Chicken With Pasta and Broccoli
Vegetable Spoon Bread
Oh My Gosh Muffins
Gourmet Mushroom Risotto
Conch Fritters
Spicy Chicken Spaghetti
Thai Grilled Beef Salad
Emily's Manicotti
Chocolate Banana Crepes
Tasty Chicken II
Mashed Potatoes with Fried Mushroom, Bacon, and Onion
Mushroom Orzo
Anne's Potato Pancakes
Pierced Fuzzy Navel
Old Fashioned Ozarks Meatloaf
Joanie's Pesach Brownies
Lemon and Mustard Dipping Sauce for Artichokes
Vegetarian Green Chile Stew
Arroz con Leche
Berry Yogurt Crunch
Baked Black Bean and Spinach Flautas
Shredded Chicken and Cheese Taquitos
Moroccan-Inspired Eggs
Mexican Shredded Chicken Soup
Kourambiedes III
Greek Pasta with Tomatoes and White Beans
Polish Cabbage Noodles
Italian Spaghetti with Ham
Vodka Rigatoni
Thai Noodles
Puttanesca I
Ziti With Olives and Sun-Dried Tomatoes
Inside-Out Manicotti
Vegetarian Carrot Cake
Cannoli II
Lamb Cobbler
Easy Marinated Vegetables
Bocconcini Salad
Baked Cheesy Veggie Chicken Pasta
Mom's Chicken Paprika
Pollo Rancho Luna