Princess Cookies Recipe

Recipesfull introduces to you: Cookie Recipes. (Princess Cookies Recipe). This recipe gets its name from a story that I read to my son about a princess whose only wish is to find a prince that can make a cookie that is as tiny and delicate as she is. This is a delicious little lemon cookie that will not disappoint! They can either be drizzled with a lemon glaze made of confectioners sugar and fresh lemon juice, or rolled in sugar before baking for a more subtle lemon flavor.

Brief

Prep 15 mins

Cook: 10 mins

Additional: 40 mins

Total: 1hr5 mins

Servings: 48

Yield: 4 dozen

Princess Cookies Recipe

Ingredients

3 cups all-purpose flour

1 teaspoon baking soda

½ teaspoon salt

1 cup butter

softened

1 ½ cups white sugar

2 eggs

¼ cup lemon juice

1 lemon

zested

½ teaspoon vanilla extract

Anise Walnut Biscotti

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Whisk together the flour baking soda and salt in a bowl until thoroughly combined. In a mixing bowl beat the butter and sugar with an electric mixer until creamy about 5 minutes then beat in eggs one at a time incorporating each before adding the next. Beat in the lemon juice lemon zest and vanilla extract. Gently mix in the flour mixture until just incorporated. Chill the dough about 30 minutes.

Step 3

Scoop up about 1 1/2 teaspoon of dough per cookie gently form into a ball and place the balls onto baking sheets about 2 inches apart.

Step 4

Bake in the preheated oven until the cookies are set and just beginning to brown at the edges about 8 minutes; cool on baking sheets for 1 minute before removing to finish cooling on racks.

Nutritional Information

Princess Cookies Recipe

Servings Per Recipe:48

Calories: 90

% Daily Value *

Protein: 1.1g 2%

Carbohydrates: 12.4g 4%

Dietary Fiber: 0.2g 1%

Sugars: 6.3g

Fat: 4.1g 6%

Saturated Fat: 2.5g 13%

Cholesterol: 17.9mg 6%

Vitamin A Iu: 128.6IU 3%

Niacin Equivalents: 0.7mg 5%

Vitamin C: 0.7mg 1%

Folate: 15.6mcg 4%

Calcium: 3.7mg

Iron: 0.4mg 2%

Magnesium: 2.2mg 1%

Potassium: 14.2mg

Sodium: 80.8mg 3%

Thiamin: 0.1mg 6%

Calories From Fat: 37.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like