Dairy-Free Chocolate Sauce Recipe

Recipesfull introduces to you: Ice Cream Recipes. (Dairy-Free Chocolate Sauce Recipe). This fat-free sauce is the essence of chocolate. Add a spoonful to hot rice milk for a dairy-free cocoa treat.

Brief

Servings: 6

Yield: 3 /4 cup

Dairy-Free Chocolate Sauce Recipe

Ingredients

⅔ cup unsweetened cocoa powder

¼ teaspoon salt

1 cup water

½ cup white sugar

1 teaspoon pure vanilla extract

Chef John's Strawberry Ice Cream

Dessert

Directions

Step 1

Mix cocoa powder and salt together in a bowl.

Step 2

Bring water and sugar to a boil in a saucepan stirring until sugar is dissolved. Stir in cocoa mixture slowly. Reduce heat to medium. Simmer stirring occasionally until sauce thickens slightly about 3 minutes. Remove from heat and stir in vanilla.

Step 3

Pour sauce into a storage container and leave to cool uncovered until thickened. Place container on an ice pack for faster cooling. Cover and store in the refrigerator.

Nutritional Information

Dairy-Free Chocolate Sauce Recipe

Servings Per Recipe:6

Calories: 88.5

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 21.9g 7%

Dietary Fiber: 3.2g 13%

Sugars: 16.9g

Fat: 1.3g 2%

Saturated Fat: 0.8g 4%

Niacin Equivalents: 0.7mg 5%

Folate: 3.1mcg 1%

Calcium: 13.7mg 1%

Iron: 1.3mg 7%

Magnesium: 48.2mg 17%

Potassium: 147.4mg 4%

Sodium: 100.2mg 4%

Calories From Fat: 11.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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