Sesame Pepper Stir Fry Recipe

Mix cabbage and red bell peppers together in a bowl. Mix onion garlic and ginger together in a separate bowl.

Heat a wok or large skillet over medium-high heat; add 1/4 cup sesame oil. Cook and stir beef and onion mixture in the hot oil until beef is browned on both sides 3 to 4 minutes. Add cabbage mixture to beef mixture; cook stirring quickly until cabbage wilts onion begins to brown and beef is fully cooked about 5 minutes.

Stir remaining 1/4 cup sesame oil soy sauce sugar and black pepper into beef and cabbage mixture; toss to coat. Mix water and cornstarch together in a bowl until cornstarch is dissolved; pour into beef and cabbage mixture. Cook and stir until sauce reduces and thickens about 5 minutes.