Easy Tater Tot Casserole Recipe

Recipesfull introduces to you: Cinco de Mayo Recipes. (Easy Tater Tot Casserole Recipe). Frozen Tater Tots®, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe.

Brief

Prep 5 mins

Cook: 55 mins

Total: 1hr

Servings: 8

Yield: 8 servings

Easy Tater Tot Casserole Recipe

Ingredients

1 ½ pounds ground beef

1 cup diced onion

1 pinch garlic powder

or to taste

1 pinch salt and ground black pepper to taste

1 (26.5 ounce) can condensed cream of mushroom soup

1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)

2 cups shredded Cheddar cheese

1 pinch paprika

or to taste

1 pinch dried parsley flakes

or to taste

Pitcher Perfect Margaritas

Main Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

Step 2

Cook and stir ground beef onion garlic powder salt and black pepper in a skillet over medium heat until beef is browned and crumbly 7 to 10 minutes. Spread beef into the bottom of the prepared baking dish.

Step 3

Stir cream of mushroom soup potato nuggets and Cheddar cheese together in a large bowl until potato nuggets are evenly coated in soup and cheese. Spread potato nugget mixture over beef mixture.

Step 4

Bake in the preheated oven until browned about 45 minutes. Sprinkle paprika and parsley flakes over the top.

Nutritional Information

Easy Tater Tot Casserole Recipe

Servings Per Recipe:8

Calories: 468.5

% Daily Value *

Protein: 24.3g 49%

Carbohydrates: 22.8g 7%

Dietary Fiber: 1.8g 7%

Sugars: 2.8g

Fat: 32.4g 50%

Saturated Fat: 13g 65%

Cholesterol: 82.4mg 28%

Vitamin A Iu: 389.3IU 8%

Niacin Equivalents: 8.3mg 64%

Vitamin B6: 0.2mg 13%

Vitamin C: 2.4mg 4%

Folate: 16.4mcg 4%

Calcium: 228.2mg 23%

Iron: 2.9mg 16%

Magnesium: 26mg 9%

Potassium: 442.1mg 12%

Sodium: 1077.2mg 43%

Thiamin: 0.1mg 6%

Calories From Fat: 291.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.