Creamy Ham and Cheese Quiche Recipe

Recipesfull introduces to you: Quiche Recipes. (Creamy Ham and Cheese Quiche Recipe). This quiche is creamy, simple, and delicious!

Brief

Prep 15 mins

Cook: 50 mins

Additional: 10 mins

Total: 1hr15 mins

Servings: 8

Yield: 1 9-inch pie

Creamy Ham and Cheese Quiche Recipe

Ingredients

1 (9 inch) pastry for a 9-inch pie crust

1 cup shredded Cheddar cheese

divided

½ cup shredded Swiss cheese

2 tablespoons all-purpose flour

divided

½ cup diced cooked ham

2 tablespoons honey mustard

1 ¼ cups half-and-half

5 eggs

beaten

¼ cup green onions

¼ teaspoon salt

Chanterelle Mushroom Quiche

Breakfast and Brunch

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Press pie pasty into the bottom of a 9-inch pie plate.

Step 3

Bake pie crust in preheated oven for 5 minutes use a fork to poke holes into the crust and continue cooking until lightly browned about 5 minutes more.

Step 4

Reduce oven heat to 350 degrees F (175 degrees C).

Step 5

Mix 1/2 cup Cheddar cheese Swiss cheese and 1 tablespoon flour in a bowl; spread over the warm pie crust.

Step 6

Stir ham and honey mustard together in a bowl to coat the ham completely; spoon over the cheese mixture.

Step 7

Mix half-and-half eggs green onions 1 tablespoon flour and salt together in bowl. Pour mixture carefully over the ham layer; top with remaining Cheddar cheese.

Step 8

Bake in preheated oven until set in the center 40 to 50 minutes. Cool for 10 minutes before cutting.

Nutritional Information

Creamy Ham and Cheese Quiche Recipe

Servings Per Recipe:8

Calories: 327

% Daily Value *

Protein: 13.7g 28%

Carbohydrates: 16.1g 5%

Dietary Fiber: 1g 4%

Sugars: 1.8g

Fat: 23.3g 36%

Saturated Fat: 10.3g 52%

Cholesterol: 155.5mg 52%

Vitamin A Iu: 514.7IU 10%

Niacin Equivalents: 4.1mg 32%

Vitamin B6: 0.1mg 7%

Vitamin C: 4mg 7%

Folate: 37.9mcg 10%

Calcium: 218.7mg 22%

Iron: 1.6mg 9%

Magnesium: 19.3mg 7%

Potassium: 166.9mg 5%

Sodium: 538.1mg 22%

Thiamin: 0.2mg 19%

Calories From Fat: 210.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.