Bing Cherry Congealed Salad Recipe

Recipesfull introduces to you: Fruit Salad Recipes. (Bing Cherry Congealed Salad Recipe). A creamy Bing cherry gelatin salad.

Brief

Servings: 9

Yield: 6 to 10 servings

Bing Cherry Congealed Salad Recipe

Ingredients

1 (16.5 ounce) can pitted Bing cherries

drained

juice reserved

1 (15 ounce) can crushed pineapple

drained with juice reserved

1 (6 ounce) package cherry Jell-O®

1 (3 ounce) package cream cheese

6 fluid ounces cola-flavored carbonated beverage

1 cup chopped pecans

Fourth of July Salad

Salad

Directions

Step 1

In a sauce pan combine reserved cherry juice and pineapple juice to equal 1 cup. Bring to boil add gelatin and whisk together. Remove from heat and add cream cheese and blend together until smooth.

Step 2

Add cola and beat until mixture becomes fluffy. Fold in cherries pineapple and nuts. Pour into molded container chill 6 to 8 hours or until firm.

Nutritional Information

Bing Cherry Congealed Salad Recipe

Servings Per Recipe:9

Calories: 248.7

% Daily Value *

Protein: 4.2g 8%

Carbohydrates: 34.6g 11%

Dietary Fiber: 2.3g 9%

Sugars: 31.8g

Fat: 12.1g 19%

Saturated Fat: 2.8g 14%

Cholesterol: 10.4mg 4%

Vitamin A Iu: 215.8IU 4%

Niacin Equivalents: 0.8mg 6%

Vitamin B6: 0.1mg 5%

Vitamin C: 5.8mg 10%

Folate: 8.3mcg 2%

Calcium: 30.4mg 3%

Iron: 0.9mg 5%

Magnesium: 28.1mg 10%

Potassium: 185.3mg 5%

Sodium: 115.6mg 5%

Thiamin: 0.1mg 9%

Calories From Fat: 108.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.