Braised Cabbage with Bacon
Kitt's Oven-Roasted Zucchini
Ham and Scalloped Potatoes
Brazilian Christmas Rice
Nomato Sauce (Tomato-Free Marinara Sauce)
Potato Leek Latkes
Red Pepper Green Bean Almondine
Chef Bill's Green Bean Almondine with Cranberries
Hoisin Sauce
Homemade Hoisin Sauce
Apple and Cinnamon Spaghetti Squash
Easy Persimmon Jam
Ghost Pepper Green Sauce
Grandma's Southern Mac and Cheese
Easy Homemade Sauerkraut
Twice-Baked Potato Casserole
Buttercup Squash with Apples and Pecans
Spicy Chinese Mustard Green Beans
Microwave Meatball Sandwich in Ten Minutes
Fluffy Pancakes
Cop Cobbler
Tamale Pie Pronto
Pork, Apple, and Ginger Stir-Fry with Hoisin Sauce
Jacy's Middle-Eastern Fava Bean Stew
Lemon Salmon Soup
Apricot Glazed Ham
Easy Orange Cream Slush
Easy Greek Yogurt Cucumber Sauce
Birdseed Treats
Katie's Chicken and Broccoli Pasta
Zesty White Wine Green Beans
Rigatoni Pasta with Chorizo
Frozen Avocado Margaritas
Chinese Tomato and Egg
Roasted Portobello, Red Pepper, and Arugula Salad for One
Fall-Apart Pork Stew
Black Pepper Goat Curry
Drumsticks with Peach and Honey
Citrus-Honey Green Tea
Chocolate Hazelnut Cupcakes
South Indian Lentil Kootu
Mozzarella Chicken Marsala
Buffalo Style Chicken Pizza
Czech Cabbage Dish
Italian Almond Cookies II
Finikia
Lebkuchen VI
Vanilla Half-Moons
German Lebkuchen
Lentil Stew
Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce
Spinach and Rice (Spanakorizo)
Mark's English Sausage Rolls
Coconut-Lime Sorbet
Fortune Cookies So Easy
Brazilian Chicken with Coconut Milk
Barley Mushroom Risotto
Quick and Easy Chicken and Tomato Pasta
Sati Babi
French Cookies (Belgi Galettes)
Kofta
Trinidad Pelau